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Cooking - Vegetarian


#Eat Meat Less: Good for Animals, the Earth and All

Planet-friendly recipes inspired by noted preservationist Jane Goodall provide readers with an individualistic call-to-action to improve human and environmental health. "Every day, slowly..

$NZ 64.99 Ex Tax: $NZ 64.99

5 Ingredients Vegetarian

We all know that eating from a wide variety of vegetables, fruits, legumes, wholegrains, nuts and seeds is good for us. It provides our bodies with the nutrients it needs to function more efficientl..

$NZ 37.99 Ex Tax: $NZ 37.99

5-Ingredient Vegan Cooking: 60 Approachable Plant-Based Recipes with a Few Ingredients and Lots of Flavor

A Handful of Ingredients, Endless Flavorful Vegan Meals Vegan cooking is simple and straightforward with Kate Friedman's delicious plant-based recipes. Using just a few high-quality kitchen stapl..

$NZ 47.99 Ex Tax: $NZ 47.99

Bowls of Goodness: Grains + Greens: Nutritious + Climate Smart Recipes for Meat-free Meals

Nina Olsson's stunning new book features over 100 recipes that showcase whole grains and fresh greens. These two food types are the foundation of some of the most healthy and delicious vegetarian food..

$NZ 39.99 Ex Tax: $NZ 39.99

Cast Iron Vegan: Easy, Delicious One-Pot Recipes in Your Cast-Iron Skillet and Dutch Oven

The One-Pot Solution to Incredible Plant-Based Cooking Calling all cast iron devotees! Preparing a healthy plant-based dinner has never been simpler thanks to longtime vegan Bronwyn Fraser's one-..

$NZ 49.99 Ex Tax: $NZ 49.99

Celebrate: Plant Based Recipes for Every Occasion

The perfect cookbook for every celebration and occasion - no matter if you're vegan, vegetarian, flexitarian or will eat anything! From Christmas, Easter, Halloween, Thanksgiving, to birthdays, p..

$NZ 44.99 Ex Tax: $NZ 44.99

Complete Vegetable Cookbook: A Seasonal, Zero-waste Guide to Cooking with Vegetables, The

A reference and recipe resource on how to prepare and cook the edible parts of over 60 vegetables A must-have guide for every cook on how to prepare, store, and cook fresh seasonal vegetables wit..

$NZ 54.99 Ex Tax: $NZ 54.99

Cook. Heal. Go Vegan!: A Delicious Guide to Plant-Based Cooking for Better Health and a Better World

70 Amazing Recipes to Kick-Start Your Plant-Based Journey With the guidance of professional plant-based chef Bailey Ruskus, adopting a whole-food, plant-based lifestyle is full of fun and flavor...

$NZ 49.99 Ex Tax: $NZ 49.99

Deliciously Ella Quick & Easy: Plant-based Deliciousness

100 all-new quick and easy plant-based recipes by bestselling author Ella Mills, founder of Deliciously Ella. Ella's new collection shows us that vegan cooking doesn't have to be difficult ..

$NZ 34.99 Ex Tax: $NZ 34.99

East: 120 Vegetarian and Vegan recipes from Bangalore to Beijing

In her stunning new collection, Meera Sodha puts vegetables at the centre of the table. Drawing from her 'New Vegan' Guardian column, East also features plenty of brand-new recipes inspired by a wide ..

$NZ 49.99 Ex Tax: $NZ 49.99

Engine 2 Cookbook, The: More Than 130 Lip-Smacking, Rib-Sticking, Body-Slimming Recipes to Live Plant-Strong

Lose weight, lower cholesterol, and improve your health, one delicious bite at a time in this companion to the runaway New York Times bestseller The Engine 2 Diet. The Engine 2 Diet has sold hundreds ..

$NZ 42.99 Ex Tax: $NZ 42.99

Essential Vegan

More and more people are recognising the benefits of not only eliminating meat from their diet, but dairy and eggs as well. It's a food and lifestyle trend that is becoming commonplace, with global fa..

$NZ 29.99 Ex Tax: $NZ 29.99

Everyday Vegan: Vegan Recipes for Busy People

When learning any new way of cooking or eating, the last thing anyone wants is for that transition to be hard, or expensive. When adapting to a vegan lifestyle, at first it may feel as though you are ..

$NZ 39.99 Ex Tax: $NZ 39.99

Forks Over Knives : The Cookbook: A Year of Meals

Yes, the bestselling book "Forks Over Knives: The Plant-Based Way to Health" includes a solid foundation of recipes for anyone newly aware of the benefits to be gained from a plant-based diet. But hom..

$NZ 34.99 Ex Tax: $NZ 34.99

Green Kitchen: Delicious and Healthy Vegetarian Recipes for Every Day, The

In The Green Kitchen, bestselling authors David Frenkiel and Luise Vindahl share over 100 vegetarian recipes for the family favourites which feature in their own kitchen every day of the week. Fr..

$NZ 29.99 Ex Tax: $NZ 29.99

Heavenly Vegan Dals & Curries

With roots in India and global experiences from the U.S. to Holland, Rakhee Yadav, creator of Indian food blog Box of Spice, has kept culinary exploration at the heart of her travels. She shares her e..

$NZ 39.99 Ex Tax: $NZ 39.99

In Praise of Veg: A Modern Kitchen Companion

For fans of Samin Nosrat, Anna Jones and Stephanie Alexander, the ultimate veg guide for food lovers 'Alice Zaslavsky is a force of nature!' Nigella Lawson The definitive guide to making veg..

$NZ 69.99 Ex Tax: $NZ 69.99

Japan: The World Vegetarian

One of the first books in a brand-new series, Reiko Hashimoto introduces the incredibly varied world of vegetarian Japanese food. Vegetarianism has long been a feature of the Japanese diet, and i..

$NZ 42.99 Ex Tax: $NZ 42.99

Linda McCartney's Family Kitchen

Over thirty years ago, Linda McCartney first blazed the trail for meat-free cooking, and around the table of the family home in East Sussex, she shared the pleasure that eating compassionately could b..

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Mexico:  World Vegetarian

Vibrant, bright and utterly alive - no other country is quite like Mexico. And the food is unique, complex and unreservedly delicious. To the uninitiated, Mexican food is deceptively simple, but these..

$NZ 42.99 Ex Tax: $NZ 42.99

Modern Way to Cook

From the author of the brilliant A Modern Way to Eat, a new collection of delicious, healthy, inspiring vegetarian recipes - that are so quick to make they're achievable on any night of the week. Many..

$NZ 59.99 Ex Tax: $NZ 59.99

Modern Way to Eat, A

`A simply brilliant book - modern, clever, beautiful and full of delicious recipes. Go Anna!' Jamie Oliver A modern vegetarian cookbook packed with quick, healthy and fresh recipes, that fits per..

$NZ 37.99 Ex Tax: $NZ 37.99

Moosewood Cookbook

"The Moosewood Cookbook" has inspired generations to cook simple, healthy, and seasonal food. A classic listed as one of the top ten best-selling cookbooks of all time by the "Ne"w "York Times," this ..

$NZ 39.99 Ex Tax: $NZ 39.99

Moosewood Restaurant Table:

The Moosewood Restaurant Table, the newest cookbook from America's most beloved natural foods restaurant, brings the restaurant's millions of fans up-to-date with what's going on in the famous Ithaca ..

$NZ 59.99 Ex Tax: $NZ 59.99

Oh She Glows Cookbook, The: Over 100 Vegan Recipes to Glow from the Inside Out

The long-awaited debut cookbook from one of the most popular vegan food bloggers of our time. After a decade of struggling with an eating disorder and subsisting on low-calorie processed foods, Angela..

$NZ 37.99 Ex Tax: $NZ 37.99

One: Pot, Pan, Planet

Award-winning cook Anna Jones blazes the trail again for how we all want to cook now: quick, sustainably and stylishly. In her exciting new book, One, the 'queen of the greens' gives over 150 recipes ..

$NZ 54.99 Ex Tax: $NZ 54.99

Plant Over Processed: 75 Simple & Delicious Plant-Based Recipes for Nourishing Your Body and Eating From the Earth

A NATIONAL BESTSELLER! Trust in nature. Believe in balance. Eat the rainbow! Andrea Hannemann, aka Earthy Andy, presents a guide to plant-based eating that is simple, delicious, and fun. INC..

$NZ 44.99 Ex Tax: $NZ 44.99

Plant Powered Mexican: Fast, Fresh Recipes from a Mexican-American Kitchen

In Plant Powered Mexican, Kate Ramos (Hola Jalepeno) takes you on a tour of her delicious, vegetable-driven kitchen with 70+ recipes celebrating the flavors of Mexico. Mexican recipes have long been k..

$NZ 39.99 Ex Tax: $NZ 39.99

Plenty

With his fabulous restaurants and bestselling Ottolenghi Cookbook, Yotam Ottolenghi has established himself as one of the most exciting talents in the world of cookery and food writing. This exclusive..

$NZ 64.99 Ex Tax: $NZ 64.99

Provecho: 100 Vegan Mexican Recipes to Celebrate Culture and Community: A Cookbook

100 plant-based Mexican, Colombian, and Salvadoran recipes to transform normally meat-heavy dishes into vegan celebrations of family and home. When Edgar Castrejon adopted a vegan lifestyle as a ..

$NZ 54.99 Ex Tax: $NZ 54.99

Revive Cafe Cookbook 2 : Delicious and Easy Recipes from Auckland's Healthy Food Haven

Inside this cookbook you will find more great recipes from the Revive Cafe that you can cook at home. Revive's delicious vegetarian food contains whole grains, plant-based protein, fresh produce and v..

$NZ 34.99 Ex Tax: $NZ 34.99

Rowan Bishop's Vegetarian Kitchen

It has been over 20 years, but at last there is a follow-up to the amazingly successful Vegetarian Adventure Cookbook by Rowan Bishop and Sue Carruthers. (A classic of New Zealand food writing, it has..

$NZ 34.99 Ex Tax: $NZ 34.99

Shared Table: Vegetarian and vegan feasts to cook for your crowd, The

Any meal is only as good as the company with whom it's shared, which is why this book unites food and its local community. This cookbook is a celebration of shared homes and their most iconic d..

$NZ 47.99 Ex Tax: $NZ 47.99

Storecupboard Vegan

Here are 300 easy, fast and inexpensive recipes that use ready-made vegan preparations, such as tofu sausages, smoked tofu, seitan, tempeh, soy steaks, vegan cheeses, and dairy-free yogurt as well as ..

$NZ 54.99 Ex Tax: $NZ 54.99

Tarkari: Vegetarian and Vegan Indian Dishes with Heart and Soul

With food inspired by India's incredibly rich and varied food scene, Rohit Ghai has gained a reputation for colourful, flavour-rich curries that showcase both classic and lesser-known Indian flavours...

$NZ 49.99 Ex Tax: $NZ 49.99

Thrifty Veggie: Economical, sustainable meals from store-cupboard ingredients

Seasonal eating - when done right - is wonderful for your tastebuds, your mind, and your bank account. Forget shopping at discount supermarkets, buying inferior products or cutting back on food; Nicol..

$NZ 37.99 Ex Tax: $NZ 37.99

Two Raw Sisters: Changing perception on plant-based food

It's no exaggeration to say that the Two Raw Sisters are visionaries of plant-based food in New Zealand. Rosa and Margo want to show you that plant-based food can be beautiful, creative, economical, h..

$NZ 39.99 Ex Tax: $NZ 39.99

Veg: Easy & Delicious Meals for Everyone

Jamie Oliver is back with brilliantly easy, healthy, flavour-packed, accessible and affordable veg recipes. A real explosion of colour, taste and variety, he wants to get the nation switched on ..

$NZ 59.99 Ex Tax: $NZ 59.99

Vegan Mug Cakes: 40 Easy Cakes to Make in a Microwave

Perfect for when you need an instant indulgent treat, these foolproof vegan mug cakes require just a mug, a microwave and a few simple ingredients. From classics such as Coffee and Walnut ..

$NZ 24.99 Ex Tax: $NZ 24.99

Vegan Recipes from Japan

This is more than a cookbook of Japanese cuisine. Malte Hartig is an expert in Japanese Kaseki cuisine. Today the term is used for a special style of a light multi-course menu consisting of 7-10 diffe..

$NZ 54.99 Ex Tax: $NZ 54.99

Vegan: Complete Collection

Are you looking to transition from vegetarian to vegan, wanting to consume less meat for environmental or ethical reasons or just looking to eat more plant-based foods for your overall health? Collect..

$NZ 49.99 Ex Tax: $NZ 49.99

Vegetables: Recipes and Techniques from the Ferrandi School of Culinary Arts

FERRANDI Paris, the French School of Culinary Arts-dubbed the "Harvard of gastronomy" by Le Monde newspaper-provides the ultimate reference on cooking with vegetables. Infusing mealtimes with del..

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Vegetarian Dishes from the Middle East

Every one of the 12 cookbooks Arto der Haroutunian wrote became a classic; his thoughtful, erudite writing helped to explain to westerners the subtlety, complexity and diversity of Middle Eastern and ..

$NZ 39.99 Ex Tax: $NZ 39.99

Vegetarian Silver Spoon: Classic and Contemporary Italian Recipes

The latest title to join Phaidon's SILVER SPOON library features more than 200 recipes for Italian vegetarian dishes, with a particular emphasis on healthy meat-free options for appetizers, main dishe..

$NZ 74.99 Ex Tax: $NZ 74.99

Vegetarian Tagines & Couscous: 65 Delicious Recipes for Authentic Moroccan Food

Experience the true taste of Morocco with these delicious aromatic vegetarian and vegan casseroles. Named after the earthenware pot in which they are traditionally prepared, tagines are fragrantl..

$NZ 24.99 Ex Tax: $NZ 24.99

Veggiestan:  ten-year anniversary edition

Veggiestan, 'the land of vegetables' refers to the Middle Eastern region that merits such a name; a region that is bubbling, simmering and bursting with vegetarian traditions and recipes - much like t..

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