Default welcome msg!

Cooking - Internat.

#Cook for Syria : The Recipe Book: 2016

..

$NZ 59.99 Ex Tax: $NZ 59.99

101 Asian Dishes You Need to Cook Before You Die: Discover a New World of Flavors in Authentic Recipes

Celebrity chef, Asian cooking expert and TV personality Jet Tila has compiled the best-of-the-best 101 Eastern recipes that every home cook needs to try before they die! The dishes are authentic yet u..

$NZ 37.99 Ex Tax: $NZ 37.99

200 Easy Tagines and More

Taste the many depths and flavours of Morocco, with 200 recipes for tagines, salads, snacks and much more. Featuring clear photographs and step-by-step instructions, Hamlyn All Colour: 200 Easy Tagine..

$NZ 13.99 Ex Tax: $NZ 13.99

30 Minute Curries

Curry is the nation's favourite dish, but too often it can seem daunting to attempt at home. In this beautiful new book Michelin-starred chef and BBC's Great British Menu and Saturday Kitchen favourit..

$NZ 44.99 Ex Tax: $NZ 44.99

50 Great Curries of India

A feast for the senses, this book explains how to add taste, aroma and colour to create that perfect curry. Dishes collected from all over India - from the classic Goa Lamb Vindaloo to the more exotic..

$NZ 49.99 Ex Tax: $NZ 49.99

Adam Liaw's Asian Cookery School

ADAM LIAW'S ASIAN COOKERY SCHOOL is your guide to simple and traditional Asian home cooking. More than just a recipe book, it will teach you about the ingredients and techniques of the Asian kitchen f..

$NZ 42.99 Ex Tax: $NZ 42.99

Adriatic Kitchen: Recipes Inspired by the Abundance of Seasonal Ingredients Flourishing on the Croatian Island of Korcula

Barbara Unkovic has always been drawn to the land of her father, the sun-soaked Croatian island of Korcula in the Adriatic Sea. She spent several years living there, in the seaside village of Racisce,..

$NZ 14.99 Ex Tax: $NZ 14.99

Aleppo Cookbook: Celebrating the Legendary Cuisine of Syria

An inspiring collection of recipes from one of the world's oldest cities. It is hardly surprising that Aleppo, one of the world's oldest inhabited cities, is also home to one of the world's most disti..

$NZ 54.99 Ex Tax: $NZ 54.99

Alla Fratelli: How to Eat Italian

Each week, Fratelli Fresh feeds between 15-20,000 people across its Sydney-based food empire. Alla Fratelli by Fratelli Fresh is all about seasonal, fresh, heart-warming, delicious eating, dedicated t..

$NZ 54.99 Ex Tax: $NZ 54.99

Amalfi Coast : Recipes from Italy's Amalfi Coast

The Amalfi Coast is one of Italy's magical spots: a sun-drenched land that looks like a glamorous film-set, it is bursting with lemon trees, breathtaking scenery, and food fit for a king. Join Katie C..

$NZ 54.99 Ex Tax: $NZ 54.99

America: The Cookbook

With 800 home-cooking recipes, America: The Cookbook is a celebration of the remarkable diversity of American food and food culture state by state. Features 50 essays and menus from a 'who's who' of 1..

$NZ 69.99 Ex Tax: $NZ 69.99

Anatolia

Re-imagining the traditions of Turkish cuisine in images, stories and delicious recipes.....

$NZ 99.99 Ex Tax: $NZ 99.99

Argentinian Street Food

..

$NZ 36.99 Ex Tax: $NZ 36.99

Argentinian Street Food: Empanadas, Helados and Dulce De Leche

Bringing you authentic recipes that sit at the heart of the country's cuisine, Argentinian Street Food is divided into chapters that focus on different aspects of Argentinian food and how best to recr..

$NZ 27.99 Ex Tax: $NZ 27.99

Art of Traditional Italian

Without an understanding of tradition, you cannot make real Italian food! Lucio Galletto grew up in a village on the Ligurian coast of Italy, where his parents had a restaurant. In The Art of Traditio..

$NZ 69.99 Ex Tax: $NZ 69.99

At Home with Madhur Jaffrey: Simple, Delectable Dishes from India, Pakistan, Bangladesh, and Sri Lanka

For all who love the magical flavors of good Indian cooking and want to reproduce effortlessly some of the delectable dishes from that part of the world, here is a groundbreaking book from the incompa..

$NZ 69.99 Ex Tax: $NZ 69.99

AWW Tapas: A book of Mediterranean Bites

..

$NZ 23.99 Ex Tax: $NZ 23.99

Basque Book: A Love Letter in Recipes from the Kitchen of Txikito

A collection of 100 Basque recipes from Alex Raij and Eder Montero, the acclaimed chef-owners of New York City restaurants Txikito, La Vara, and El Quinto Pino. Few cuisines have captured more diners'..

$NZ 64.99 Ex Tax: $NZ 64.99

Basque: Spanish Recipes from San Sebastian & Beyond

Eighty regional recipes from the beautiful Basque country of northern Spain. From its obsession with the perfect pintxos to boasting the most Michelin starred restaurants per capita in the world, the ..

$NZ 54.99 Ex Tax: $NZ 54.99

Beyond Curry Indian Cookbook: A Culinary Journey Through India

Explore the Flavors of Indian Cooking with Mouth-Watering Recipes-From Authentic Regional Classics to Mainstream Fusion Favorites Join Mumbai-based food blogger Denise D'silva Sankhe on a culinary adv..

$NZ 32.99 Ex Tax: $NZ 32.99

Beyond The Great Wall: Recipes & Travels In The Other China
Bill's Everyday Asian

The big, bold taste explosions of Asia have had Bill Granger hooked since childhood. With Bill's Everyday Asian, he takes the best that Asian food has to offer and gives it the unique Bill makeover. ..

$NZ 59.99 Ex Tax: $NZ 59.99

Bistronomy : French Food Unbound

The new wave of cuisine represented by the bistronomy movement is led by young chefs who create phenomenally clever food without the pomp and circumstance of high-end restaurants. This is haute cuisin..

$NZ 59.99 Ex Tax: $NZ 59.99

Broadsheet Melbourne Cookbook, The

Broadsheet is the go-to arbiter of taste when it comes to where and what to eat in Melbourne. Here, for the first time, they present the recipes for their pick of the best dishes for breakfast, lunch ..

$NZ 59.99 Ex Tax: $NZ 59.99

Broadsheet Sydney Cookbook, The

Broadsheet is the go-to arbiter of taste when it comes to where and what to eat in Sydney. Here, for the first time, they present the recipes for their pick of the best dishes for breakfast, lunch and..

$NZ 59.99 Ex Tax: $NZ 59.99

Cairo Kitchen Cookbook : Recipes from the Middle East Inspired by the Street Foods of Cairo

Suzanne Zeidy grew up in a household that loved to cook. Every Friday her Aunt Alba would round up the extended family for a huge Egyptian style supper, where they would gossip, laugh and feast on tra..

$NZ 54.99 Ex Tax: $NZ 54.99

Catalan Cuisine: Europe's Last Great Culinary Secret
Central

The extraordinary cuisine of Peruvian chef Virgilio Martinez, one of the most admired emerging talents in the culinary world This exquisite monograph from acclaimed Peruvian chef Virgilio Martinez fol..

$NZ 99.99 Ex Tax: $NZ 99.99

Chai, Chaat & Chutney: A Street Food Journey Through India

Chetna Makan has travelled to the four corners of India - Mumbai, Kolkata, Delhi and Chennai - sampling the extreme varieties of street food on offer. Each area has subtle differences in ingredients a..

$NZ 44.99 Ex Tax: $NZ 44.99

China: The Cookbook

The definitive cookbook bible of the world's most popular and oldest cuisine In the tradition of bestsellers including Mexico and The Nordic Cookbook comes the next title in the multimillion-selling ..

$NZ 69.99 Ex Tax: $NZ 69.99

Chinatown Kitchen: Delicious Dishes from Southeast Asian Ingredients

Southeast Asian food is more popular than ever before, but what ARE all those mysterious ingredients in the southeastern section of the supermarket - or, even more so, in your nearest Southeast Asia..

$NZ 34.99 Ex Tax: $NZ 34.99

Chinatown Kitchen: From Noodles to Nuoc Cham - Delicious Dishes from Southeast Asian Ingredients

Southeast Asian food is more popular than ever before, but what ARE all those mysterious ingredients in the southeastern section of the supermarket - or, even more so, in your nearest Southeast Asian ..

$NZ 39.99 Ex Tax: $NZ 39.99

Chinese Street Food Odyssey

Lisa and Helen have travelled across China in search of amazing street food. The recipes are truly accessible - easy for anyone to make in the comfort of their own kitchen. Ken Hom This beautiful book..

$NZ 49.99 Ex Tax: $NZ 49.99

Classic Food of Northern Italy

"With this book you will not only be able to cook authentic Italian food, you will also be able to go on an exciting journey of discovery throughout the whole of Northern Italy" - Delia Smith The o..

$NZ 44.99 Ex Tax: $NZ 44.99

Coi: Stories and Recipes

'An absorbing self-portrait of an exceptional cook.' Harold McGee Daniel Patterson is the head chef /owner of Coi (pronounced "Kwa"), a two-Michelin-starred restaurant in San Francisco. At Coi, Patte..

$NZ 64.99 Ex Tax: $NZ 64.99

Comida Cubana: A Cuban Culinary Journey

With her debut book, Mi Comida Latina, Marcella Kriebel created a new type of cookbook. It combined her vivid watercolors with the culinary traditions of Mexico, Peru, Ecuador, Colombia, and Puerto Ri..

$NZ 44.99 Ex Tax: $NZ 44.99

Complete Asian Cookbook

This is a completely revised and updated edition of Charmaine Solomon's influential and iconic The Complete Asian Cookbook, first published in 1976. It covers 800 classic and contemporary dishes from ..

$NZ 64.99 Ex Tax: $NZ 64.99

Complete Asian Cookbook (New Edition)

This is an updated edition of Charmaine Solomon's influential and iconic The Complete Asian Cookbook. Instantly heralded as a classic when it was first published in 1976, The Complete Asian Cookbook c..

$NZ 64.99 Ex Tax: $NZ 64.99

Cook Korean!: A Comic Book with Recipes

Picture It: You Can Master Korean Cooking Fun to look at and easy to use, this unique combination of cookbook and graphic novel is the ideal introduction to cooking Korean cuisine at home. Robin Ha s..

$NZ 39.99 Ex Tax: $NZ 39.99

Cook Yourself Happy: The Danish Way

Cook Yourself Happy is firmly embedded in the Danish concept of 'hygge' or 'cosiness' - the recipes and ingredients that Caroline uses are drawn from classic Danish origins and influences, and are des..

$NZ 54.99 Ex Tax: $NZ 54.99

Corsica: The Recipes

Relatively unexplored by visitors from outside Europe, Corsica is a Mediterranean island steeped in a rich food culture. With incredible geography - from the mountains to the plains and the stunning c..

$NZ 64.99 Ex Tax: $NZ 64.99

Cuba!: Recipes and Stories from the Cuban Kitchen

Cuba continues to captivate visitors with its vibrant culture, colorful cities, and incredible cuisine. Cuba! explores the magic of this country throughrecipes and storiesthat will set taste buds on f..

$NZ 54.99 Ex Tax: $NZ 54.99

Culinaria China: A Celebration of Food and Tradition

"Tasting, smelling and enjoying China - explore the specialties of the metropolises and the regional cuisine: from the South of China, the melting pot of cuisine, to the rich coast provinces in the No..

$NZ 44.99 Ex Tax: $NZ 44.99

Culinaria France: A Celebration of Food and Tradition

Culinaria France invites the reader to a culinary journey through this paradise for gourmets. Take a look at Paris' top gastronomy, learn about the origins of rural cuisine, breathe the air of Provenc..

$NZ 44.99 Ex Tax: $NZ 44.99

Culinaria Italy: A Celebration of Food and Tradition

How does the blue mold get into Gorgonzola? Where did ice cream come from, in the days before refrigerators? What is there to tell about the wine of Piedmont? How are tomato preserves made? How does o..

$NZ 44.99 Ex Tax: $NZ 44.99

Curry Easy

In this delicious collection of recipes, Madhur Jaffrey shows us that Indian food need not be complicated or involve hours in the kitchen. Take a few well chosen spices and readily available ingredien..

$NZ 57.99 Ex Tax: $NZ 57.99

Daniel: My French Cuisine

Daniel Boulud, one of America's most respected and successful chefs, delivers a definitive, yet personalcookbook on his love of French food. From coming of age as a young chef to adapting French cuis..

$NZ 76.99 Ex Tax: $NZ 76.99

Discovering Global Cuisines: Traditional Flavors and Techniques

With an emphasis on technique, Discovering Global Cuisines is designed to give students a more authentic look at international cuisines. Capturing the culture of each region, this experienced chef-edu..

$NZ 191.50 Ex Tax: $NZ 191.50

Dulce de Leche: Recipes, Stories, & Sweet Traditions

"Dulce de leche is the happy essence of Argentina, the aura of every childhood. This book is its romantic flag." --Francis Mallmann No matter where you come from, there will always be one food that is..

$NZ 32.99 Ex Tax: $NZ 32.99

East: Much Loved Recipes from South East Asia

"East" celebrates the ingredients and flavors of South East Asia, taking you on a unique journey from the comfort of your own kitchen. Inspired by the authors personal travels and the culinary highlig..

$NZ 54.99 Ex Tax: $NZ 54.99

Easy Mediterranean: 100 Recipes for the World's Healthiest Diet

Doctors and scientists around the world hail the Mediterranean diet as the healthiest possible way to eat, linking it to lower risk of heart disease, stroke, diabetes and other illnesses. Easy Mediter..

$NZ 44.99 Ex Tax: $NZ 44.99

Showing 1 to 51 of 241 (5 Pages)

Categories

Copyright © 2017 University Book Shop. All rights reserved.

Site by Myth