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Cooking - General

100 Desserts to Die for: Quick, Easy, Delicious Recipes for the Ultimate Classics

Sweet and creamy desserts are one of life's little pleasures and here are 100 glamorous, decadent, utterly delicious recipes to tempt you. The recipes are packed with tips, shortcuts and good advice a..

$NZ 44.99 Ex Tax: $NZ 44.99

101 Chillies to Try Before You Die

Work your way up the Scoville scale with 101 Chillies to Try Before You Die. With fun facts, stats, recipes and much more, this is the ultimate challenge for those who love to test their taste buds. ..

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12 Bones Smokehouse: An Updated Edition with More Barbecue Recipes from Asheville, NC

Enjoy all the sought-after recipes from 12 Bones Smokehouse in Asheville, North Carolina, including their famous ribs, pulled pork, turkey, and chicken, plus iconic barbecue sauces like blueberry chip..

$NZ 39.99 Ex Tax: $NZ 39.99

200 Slow Cooker Recipes

Would you like to cut down on convenience food? Want to eat home-cooked meals but just don't have the time or energy to prepare them after a busy day? Then a slow cooker could be the solution for you...

$NZ 13.99 Ex Tax: $NZ 13.99

25 Essentials: Techniques for Smoking

With this guide, you'll be smoking ribs in no time! If you've just purchased or received a new smoker or grill and want to expand your talents, 25 Essentials: Techniques for Smoking is just what you ..

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25 Essentials: Techniques for Wood-Fired Ovens: 25 Recipes; 25 Photos

You've taken the plunge and invested in a wood-fired oven. You're ready to cook delicious cuts of fire-kissed meat, but the wood-fired oven is a tough piece of equipment to master. They lack perfect t..

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5 Ingredients

So many of us our time poor but still passionate, uncompromising cooks, who want tasty and healthy fuss-free meals, cooked from scratch. Streamlining our cooking with fewer ingredients helps, producin..

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500 Student Meals

The aim of this book is to make cooking for one in student accommodation easy. It takes a realistic view of what students really want to eat and their limitations. Recipes do not assume that students ..

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500 Superfood Dishes


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All Day Cafe: Cafe-Style Food to Make at Home

South of Johnston (or SoJo, as it's more affectionately known) is a fixture on the brunch circuit of Melbourne foodies...Sojo has resident bees, fruit trees, herbs and a worm farm too and its food sho..

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Anarchy of Chillies

Each chilli demands and deserves to be known in its own right. With hundreds of varieties, and a dizzying array of flavours, shapes, sizes and colours, chillies are a key ingredient in everything from..

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Apples: Sixty Classic and Innovative Recipes for Nature's Most Sublime Fruit

This charming book is a celebration of the apple in all of its glorious variety - a stunning range of colours, textures, and tastes. With recipes for both sweet and savoury dishes, this book offers a ..

$NZ 49.99 Ex Tax: $NZ 49.99

Art of Fermentation : An In-depth Exploration of Essential Concepts & Processes from Around the World

Fermentation revivalist Sandor Katz has inspired countless thousands to rediscover the ancient art of fermentation, and with The Art of Fermentation he offers the most comprehensive and definitive gui..

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Art of Flavour: Practices and Principles for Creating Delicious Food

'Am counting down the days till your book arrives!' Nigella Lawson Daniel Patterson, a chef, and Mandy Aftel, a perfumer, present a revolutionary new approach to creating delicious, original food..

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Art of Food


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Artisanal Burger: 50 Italian Twists on an All-American Favorite

Long considered a simple fast food, today the hamburger is a gourmet delight. Here it is served in all the glory of traditional Italian cooking, with artisanal breads and meats bursting with a whole r..

$NZ 59.99 Ex Tax: $NZ 59.99

At Our Table

The ultimate cookbook for anyone who loves cooking for friends and family as much as they appreciate beautiful packaging and design. AT OUR TABLE is the brand new cookbook from the award-winning team..

$NZ 54.99 Ex Tax: $NZ 54.99

Audrey at Home: Memories of My Mother's Kitchen

Enter Audrey Hepburn's private world in this unique biography compiled by her son that combines recollections, anecdotes, excerpts from her personal correspondence, drawings, and recipes for her favor..

$NZ 29.99 $NZ 54.99 Ex Tax: $NZ 29.99

Australian Women's Weekly Baking the Complete Collection
Australian Women's Weekly Healthy Family Favourites
Australian Women's Weekly Recipes to Remember

A trip down retro lane is a wonderful thing, and this book is a reminder of the recipes that have stood the test of time. In the 1950s and 1960s home cooks spent much more time not only preparing fami..

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AWW Farm House Cooking

Country homes u like no other - have a certain evocative feel about them, a feeling of warmth, homeliness, peace and calm, a far cry from the lives we lead in our homes in busy cities. This wonderful ..

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AWW Outdoor Kitchen

All of the new recipes in this book can be cooked on or in barbecues, outdoor kitchens and in most cases, even over open fires. There are lots of new ideas for recipes that will become part of the fam..

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Bacon Freak: 50 Savory Recipes for the Ultimate Enthusiast

Bacon makes everything better, and this is the ultimate bacon book for the ultimate bacon enthusiast! Rocco Loosbrock, owner of the number-one online bacon store and top bacon blogger, and his team se..

$NZ 39.99 Ex Tax: $NZ 39.99

Bakewise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes
Balanced Diet: Recipes To Make You Healthy From The Inside Out

A balanced diet is not a fad or kilojoule-restrictive meal plan. It's a flexible and easy to follow approach to healthy eating, with the same core principles for everyone. Eat a wide variety of foods ..

$NZ 37.99 Ex Tax: $NZ 37.99

Bean Sprouts Kitchen: Simple and Creative Recipes to Spark Kids' Appetites for Healthy Food

Bean Sprouts Kitchen is a hip and healthy cookbook featuring 60 easy-to-make recipes that kids will love to create and eat! A kid-friendly cookbook with recipes easy enough for kids to make them..

$NZ 32.99 Ex Tax: $NZ 32.99

Beef and Potatoes: 200 Recipes, for the Perfect Steak and Fries and So Much More

Dinner. Sorted. Here are 200 recipes, classic and modern, for two of the world's favourite ingredients...In the Beef chapter there are luscious, hearty recipes such as rib eye steak with garlic chips;..

$NZ 54.99 Ex Tax: $NZ 54.99

Best Kitchen Basics: A Chef's Compendium for Home

Best Kitchen Basics beats the revolutionary drum in the domestic kitchen - no longer are high-end techniques or recipes the sole domain of multi-award-winning restaurants like Best's Sydney fine diner..

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Beyond Canning: New Techniques, Ingredients, and Flavors to Preserve, Pickle, and Ferment Like Never Before

If you already love making strawberry jam and basic tomato sauce, this is the perfect book for the next step in your preserving journey! Featuring techniques and ingredients sure to open your mind, Be..

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Big Salads: The ultimate fresh, satisfying meal, on one plate

Everyone loves a big salad: it's how many of us prefer to eat either when cooking for a crowd or eating alone. Summer or winter, one-plate salads make for a delicious, fresh and healthy meal. Big Sala..

$NZ 27.99 Ex Tax: $NZ 27.99

Blitz: Blender recipes without a smoothie in sight

Blenders, liquidizers and juicers are the obvious choice when you need to make a smoothie, but they also hold untapped potential for delicious cakes, batters, dips and soups. Few people realise it, bu..

$NZ 26.99 Ex Tax: $NZ 26.99

Blood, Bones & Butter

"NEW YORK TIMES "BESTSELLER Before Gabrielle Hamilton opened her acclaimed New York restaurant Prune, she spent twenty hard-living years trying to find purpose and meaning in her life. "Blood, Bone..

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Blue Ducks in the Country

Professional chefs and farmers-in-training, Darren Robertson and Mark LaBrooy are passionate about growing, sourcing and making their own food. In their third cookbook, Mark and Darren share more than..

$NZ 44.99 Ex Tax: $NZ 44.99

Bone Deep Broth: Healing Recipes with Bone Broth

Bone broth is the perfect healing dish - true dietary medicine, especially when properly prepared with locally sourced, grass-fed animals. Plus, it's economical, sustainable and tasty, which is why so..

$NZ 34.99 Ex Tax: $NZ 34.99

Book of Cheese: The Essential Guide to Discovering Cheeses You'll Love

The Book of Cheese is the first book of its kind to be organized not by country, milk type, or any other technical classification. Instead, it maps the world of cheese using nine familiar favourites, ..

$NZ 59.99 Ex Tax: $NZ 59.99

Bread Machine Easy: 70 Delicious Recipes That Make the Most of Your Machine

There's nothing quite like the smell of freshly baked bread, but not everyone has the time to hand-make their own. With Bread Machine Easy, you won't have to. Packed with 70 easy-to-follow recipes, th..

$NZ 27.99 Ex Tax: $NZ 27.99

Breakfast - Morning, Noon and Night

In Breakfast: Morning, Noon and Night, Fern Green encourages readers to enjoy their most-loved meal at any time of the day. Covering all the morning favourites, and often adding an indulgent or inspir..

$NZ 49.99 Ex Tax: $NZ 49.99

Breakfast Bowls: 52 Nourishing Recipes to Kickstart Your Day

We all tend to get stuck in the pattern of eating the same breakfast everyday - or skipping it altogether. For many, breakfast means a bowl of (often unhealthy) shop-bought cereal or toast. But it doe..

$NZ 34.99 Ex Tax: $NZ 34.99


No one has been more responsible for the recent explosion of interest in bone than New York City chef Marco Canora. After completely revitalizing his health by integrating bone broth into his diet, Ma..

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Broth: Nature's Cure-All for Health and Nutrition, with Delicious Recipes for Broths, Soups, Stews and Risottos

Nourishing, restorative and comforting, bone broth is the concentrated meaty elixir with a clear, bright, essential flavour. It's a pick-me-up with curative powers that you can drink on the hoof and i..

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$NZ 49.99 Ex Tax: $NZ 49.99

Butcher's Apprentice

The masters in The Butcher's Apprentice teach you all the old-world, classic meat-cutting skills you need to prepare fresh cuts at home. Through extensive, diverse profiles and cutting lessons, the bu..

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Buxton Hall Barbecue's Book of Smoke: Wood-Smoked Meat, Sides and More

Smoke savory meats and vegetables at home and cook signature recipes from the chef-driven kitchen of Buxton Hall Barbecue in Asheville, North Carolina. In an age of bulk-bought brisket and set-it-and-..

$NZ 39.99 Ex Tax: $NZ 39.99

Cacao Cookbook: Discover the health benefits and uses of cacao, with 50 delicious recipes, The

Cacao was once considered by ancient Mayan and Aztec civilisations as a food of the gods. In modern day it is undeniably one of the nature's healthiest ingredients; this Amazonian superfood is full of..

$NZ 24.99 Ex Tax: $NZ 24.99

Cheese and Culture: A History of Cheese and Its Place in Western Civilization

Behind every traditional type of cheese there is a fascinating story. By examining the role of the cheesemaker throughout world history and by understanding a few basic principles of cheese science an..

$NZ 39.99 Ex Tax: $NZ 39.99

Chef's Companion: A Culinary Dictionary

The indispensable guide to over 5,000 culinary terms Even the most international chef sometimes needs help with today's wildly diverse cooking terminology. Now, there's an updated and revised edition..

$NZ 47.99 Ex Tax: $NZ 47.99

Christmas Table

Planning the Christmas Day feast is an enjoyable thing to do each year for either a small or a large gathering of friends and family. This book showcases ways of organising the perfect menu, with many..

$NZ 24.99 Ex Tax: $NZ 24.99

Clean Soups: Simple, Nourishing Recipes for Health and Vitality

Soup has a unique ability to nourish and heal the body. In Clean Soups, author Rebecca Katz shows you how to use wholesome stocks and soups to detox naturally and stay energised all year round. She al..

$NZ 39.99 Ex Tax: $NZ 39.99

Coconut: Complete Guide to the World's Most Versatile Superfood

It is a new title from the popular Superfood series. Coconut has a wide range of health benefits and is perfect for both savoury and sweet dishes; and contains 75 recipes and advice on using every par..

$NZ 24.99 Ex Tax: $NZ 24.99

Complete Book of Butchering, Smoking, Curing, and Sausages: How to Harvest Your Livestock and Wild Game

Here's the ideal hands-on guidebook for self-sufficient farmers, ranchers, and hunters with step-by-step instructions on butchering beef, venison, pork, lamb, poultry, and goats. Time-tested advice on..

$NZ 39.99 Ex Tax: $NZ 39.99

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