Default welcome msg!

Cooking - General

100 Desserts to Die for: Quick, Easy, Delicious Recipes for the Ultimate Classics

Sweet and creamy desserts are one of life's little pleasures and here are 100 glamorous, decadent, utterly delicious recipes to tempt you. The recipes are packed with tips, shortcuts and good advice a..

$NZ 44.99 Ex Tax: $NZ 44.99

101 Chillies to Try Before You Die

Work your way up the Scoville scale with 101 Chillies to Try Before You Die. With fun facts, stats, recipes and much more, this is the ultimate challenge for those who love to test their taste buds. ..

$NZ 19.99 Ex Tax: $NZ 19.99

12 Bones Smokehouse: A Mountain BBQ Cookbook

For lovers of the 12 Bones restaurant as well as fans of progressive 'cue, 12 Bones Smokehouse includes signature recipes and techniques for ribs, pulled pork, and all the fixin's. When 12 Bones Smoke..

$NZ 39.99 Ex Tax: $NZ 39.99

200 Slow Cooker Recipes

Would you like to cut down on convenience food? Want to eat home-cooked meals but just don't have the time or energy to prepare them after a busy day? Then a slow cooker could be the solution for you...

$NZ 13.99 Ex Tax: $NZ 13.99

25 Essentials: Techniques for Smoking

With this guide, you'll be smoking ribs in no time! If you've just purchased or received a new smoker or grill and want to expand your talents, 25 Essentials: Techniques for Smoking is just what you ..

$NZ 22.99 Ex Tax: $NZ 22.99

25 Essentials: Techniques for Wood-Fired Ovens: 25 Recipes; 25 Photos

You've taken the plunge and invested in a wood-fired oven. You're ready to cook delicious cuts of fire-kissed meat, but the wood-fired oven is a tough piece of equipment to master. They lack perfect t..

$NZ 22.99 Ex Tax: $NZ 22.99

5 Ingredients

So many of us our time poor but still passionate, uncompromising cooks, who want tasty and healthy fuss-free meals, cooked from scratch. Streamlining our cooking with fewer ingredients helps, producin..

$NZ 37.99 Ex Tax: $NZ 37.99

500 Jams and Preserves

Here we have tried and tested recipes for traditional and natural preserving techniques using sugar, vinegar, oil and alcohol. The recipes cover techniques for perfecting heavenly chutneys, crystal cl..

$NZ 24.99 Ex Tax: $NZ 24.99

500 Student Meals

The aim of this book is to make cooking for one in student accommodation easy. It takes a realistic view of what students really want to eat and their limitations. Recipes do not assume that students ..

$NZ 24.99 Ex Tax: $NZ 24.99

500 Superfood Dishes


$NZ 24.99 Ex Tax: $NZ 24.99

A-Z of Eating: A Flavour Map for the Adventurous Cook

'Full of recipes you want to cook' - Diana Henry 'Not only a collection of fabulous recipes but an inspiring guide to flavours and ingredients and how they work together' - Nigella Lawson This is a c..

$NZ 74.99 Ex Tax: $NZ 74.99

All Day Cafe: Cafe-Style Food to Make at Home

South of Johnston (or SoJo, as it's more affectionately known) is a fixture on the brunch circuit of Melbourne foodies...Sojo has resident bees, fruit trees, herbs and a worm farm too and its food sho..

$NZ 44.99 Ex Tax: $NZ 44.99

Amazing Grains : From Classic to Contemporary Wholesome Recipes For Every Day

Rice and grains have always played an important part in a healthy diet, but not everyone knows how to cook with them to make wholesome, delicious dishes. Ghillie James not only discusses all the grain..

$NZ 59.99 Ex Tax: $NZ 59.99

Ancient Grains: The Complete Guide to Cooking with Millet, Oats, Spelt, Farro, Sorghum & Teff

Ancient grains, with their nutrient-rich profiles, are making a comeback on today's dinner tables - including gluten-free options, like millet, teff, and sorghum. And they make everything from fluffy ..

$NZ 34.99 Ex Tax: $NZ 34.99

Anne of Green Gables Cookbook: Charming Recipes from Anne and Her Friends in Avonlea

Avonlea beckons in this cookbook inspired by the most famous Canadian children's book, L.M. Montgomery's Anne of Green Gables. 'Kindred spirits' both young and old will enjoy experiencing late-ninetee..

$NZ 27.99 Ex Tax: $NZ 27.99

Art of Fermentation : An In-depth Exploration of Essential Concepts & Processes from Around the World

Fermentation revivalist Sandor Katz has inspired countless thousands to rediscover the ancient art of fermentation, and with The Art of Fermentation he offers the most comprehensive and definitive gui..

$NZ 84.99 Ex Tax: $NZ 84.99

Art of Natural Cheesemaking, The: Using Traditional Methods and Natural Ingredients to Make the World's Best Cheeses

Including more than 35 step-by-step recipes from the Black Sheep School of Cheesemaking Most DIY cheesemaking books are hard to follow, complicated, and confusing, and call for the use of packaged fre..

$NZ 68.99 Ex Tax: $NZ 68.99

Artisan Pizza to Make Perfectly at Home: Franco Manca

Every critic, blogger and Londoner has sung the praises of Franco Manca, whose pizzas are 'the best in Britain' (Observer). The owner, Giuseppe Mascoli, knows that the best pizza in Italy comes from N..

$NZ 34.99 Ex Tax: $NZ 34.99

Artisanal Burger: 50 Italian Twists on an All-American Favorite

Long considered a simple fast food, today the hamburger is a gourmet delight. Here it is served in all the glory of traditional Italian cooking, with artisanal breads and meats bursting with a whole r..

$NZ 59.99 Ex Tax: $NZ 59.99

At Our Table

The ultimate cookbook for anyone who loves cooking for friends and family as much as they appreciate beautiful packaging and design. AT OUR TABLE is the brand new cookbook from the award-winning team..

$NZ 54.99 Ex Tax: $NZ 54.99

Audrey at Home: Memories of My Mother's Kitchen

Enter Audrey Hepburn's private world in this unique biography compiled by her son that combines recollections, anecdotes, excerpts from her personal correspondence, drawings, and recipes for her favor..

$NZ 29.99 $NZ 54.99 Ex Tax: $NZ 29.99

Australian Women's Weekly Baking the Complete Collection
Australian Women's Weekly Healthy Family Favourites
Australian Women's Weekly Recipes to Remember

A trip down retro lane is a wonderful thing, and this book is a reminder of the recipes that have stood the test of time. In the 1950s and 1960s home cooks spent much more time not only preparing fami..

$NZ 34.99 Ex Tax: $NZ 34.99

Australian Women's Weekly Recipes to Remember: Retro Favourites

A trip down retro lane is a wonderful thing. And this book is a reminder of the recipes that have stood the test of time. In the 1950s and 1960s home cooks spent much more time not only preparing fami..

$NZ 39.99 Ex Tax: $NZ 39.99

AWW Celebrating Christmas

Over 100 new recipes to show off on Christmas Day and over the holidays make this a standout book to have and use for years to come or to give as a gift to a loved one. The fabulous recipes and ideas ..

$NZ 49.99 Ex Tax: $NZ 49.99

AWW Farm House Cooking

Country homes u like no other - have a certain evocative feel about them, a feeling of warmth, homeliness, peace and calm, a far cry from the lives we lead in our homes in busy cities. This wonderful ..

$NZ 24.99 Ex Tax: $NZ 24.99

AWW Outdoor Kitchen

All of the new recipes in this book can be cooked on or in barbecues, outdoor kitchens and in most cases, even over open fires. There are lots of new ideas for recipes that will become part of the fam..

$NZ 34.99 Ex Tax: $NZ 34.99

Baby-Led Weaning Recipe Book

Baby-led weaning (BLW) is a method which forgoes purees and spoon-led feeding to let your baby simply feed herself. This allows the opportunity for exploring a variety of foods, tastes and textures, h..

$NZ 39.99 Ex Tax: $NZ 39.99

Bacon Freak: 50 Savory Recipes for the Ultimate Enthusiast

Bacon makes everything better, and this is the ultimate bacon book for the ultimate bacon enthusiast! Rocco Loosbrock, owner of the number-one online bacon store and top bacon blogger, and his team se..

$NZ 39.99 Ex Tax: $NZ 39.99

Balanced Diet: Recipes To Make You Healthy From The Inside Out

A balanced diet is not a fad or kilojoule-restrictive meal plan. It's a flexible and easy to follow approach to healthy eating, with the same core principles for everyone. Eat a wide variety of foods ..

$NZ 37.99 Ex Tax: $NZ 37.99

BBQ Cookbook: 80+ Sizzling Recipes Featuring The Latest In Outdoor Grilling, Including How To Master Low And Slow

The latest in outdoor grilling, including how to master 'low and slow' - 80+ sizzling recipes inspired by the movie Like any Aussie worth their sea salt, Dazza Cook, hero of the movie The BBQ, is a ..

$NZ 39.99 Ex Tax: $NZ 39.99

Beans & Grains Bible

Beans and grains have been part of the human diet for centuries. Many stories exist of ancient cultures using these foods not only for sustenance, but also in ritual. "The Beans & Grains Bible" is a c..

$NZ 39.99 Ex Tax: $NZ 39.99

Beef and Potatoes: 200 Recipes, for the Perfect Steak and Fries and So Much More

Dinner. Sorted. Here are 200 recipes, classic and modern, for two of the world's favourite ingredients...In the Beef chapter there are luscious, hearty recipes such as rib eye steak with garlic chips;..

$NZ 54.99 Ex Tax: $NZ 54.99

Best Kitchen Basics: A Chef's Compendium for Home

Best Kitchen Basics beats the revolutionary drum in the domestic kitchen - no longer are high-end techniques or recipes the sole domain of multi-award-winning restaurants like Best's Sydney fine diner..

$NZ 64.99 Ex Tax: $NZ 64.99

Beyond Canning: New Techniques, Ingredients, and Flavors to Preserve, Pickle, and Ferment Like Never Before

If you already love making strawberry jam and basic tomato sauce, this is the perfect book for the next step in your preserving journey! Featuring techniques and ingredients sure to open your mind, Be..

$NZ 32.99 Ex Tax: $NZ 32.99

Bitter: A Taste of the World's Most Dangerous Flavour

Jennifer McLagan returns with her new book on one of our least understood flavours. Sparked from memories of eating white grapefruit as a child, this guide has developed into an intricate exploration ..

$NZ 59.99 Ex Tax: $NZ 59.99

Blitz: Blender recipes without a smoothie in sight

Blenders, liquidizers and juicers are the obvious choice when you need to make a smoothie, but they also hold untapped potential for delicious cakes, batters, dips and soups. Few people realise it, bu..

$NZ 26.99 Ex Tax: $NZ 26.99

Blood, Bones & Butter

"NEW YORK TIMES "BESTSELLER Before Gabrielle Hamilton opened her acclaimed New York restaurant Prune, she spent twenty hard-living years trying to find purpose and meaning in her life. "Blood, Bones &..

$NZ 27.99 Ex Tax: $NZ 27.99

Blue Ducks in the Country

Professional chefs and farmers-in-training, Darren Robertson and Mark LaBrooy are passionate about growing, sourcing and making their own food. In their third cookbook, Mark and Darren share more than..

$NZ 44.99 Ex Tax: $NZ 44.99

Bone Deep Broth: Healing Recipes with Bone Broth

Bone broth is the perfect healing dish - true dietary medicine, especially when properly prepared with locally sourced, grass-fed animals. Plus, it's economical, sustainable and tasty, which is why so..

$NZ 34.99 Ex Tax: $NZ 34.99

Book of Cheese: The Essential Guide to Discovering Cheeses You'll Love

The Book of Cheese is the first book of its kind to be organized not by country, milk type, or any other technical classification. Instead, it maps the world of cheese using nine familiar favourites, ..

$NZ 59.99 Ex Tax: $NZ 59.99

Bread is Gold

Massimo Bottura, the world's best chef, prepares extraordinary meals from ordinary and sometimes 'wasted' ingredients inspiring home chefs to eat well while living well.'These dishes could change the ..

$NZ 64.99 Ex Tax: $NZ 64.99

Bread Machine Easy: 70 Delicious Recipes That Make the Most of Your Machine

There's nothing quite like the smell of freshly baked bread, but not everyone has the time to hand-make their own. With Bread Machine Easy, you won't have to. Packed with 70 easy-to-follow recipes, th..

$NZ 27.99 Ex Tax: $NZ 27.99

Breakfast - Morning, Noon and Night

In Breakfast: Morning, Noon and Night, Fern Green encourages readers to enjoy their most-loved meal at any time of the day. Covering all the morning favourites, and often adding an indulgent or inspir..

$NZ 49.99 Ex Tax: $NZ 49.99


No one has been more responsible for the recent explosion of interest in bone than New York City chef Marco Canora. After completely revitalizing his health by integrating bone broth into his diet, Ma..

$NZ 39.99 Ex Tax: $NZ 39.99

Broth: Nature's Cure-All for Health and Nutrition, with Delicious Recipes for Broths, Soups, Stews and Risottos

Nourishing, restorative and comforting, bone broth is the concentrated meaty elixir with a clear, bright, essential flavour. It's a pick-me-up with curative powers that you can drink on the hoof and i..

$NZ 44.99 Ex Tax: $NZ 44.99



$NZ 49.99 Ex Tax: $NZ 49.99

Buxton Hall Barbecue's Book of Smoke: Wood-Smoked Meat, Sides and More

Smoke savory meats and vegetables at home and cook signature recipes from the chef-driven kitchen of Buxton Hall Barbecue in Asheville, North Carolina. In an age of bulk-bought brisket and set-it-and-..

$NZ 39.99 Ex Tax: $NZ 39.99


From simple quick canapes to sophisticated creations that will really wow your guests, you'll find everything you need to know in Canapes.Over 200 delicious recipes include step-by-step sequences and ..

$NZ 29.99 Ex Tax: $NZ 29.99

Cast Iron Gourmet: 77 Amazing Recipes with Less Fuss and Fewer Dishes

Megan Keno, creator of the blog Country Cleaver, has created recipes that combine convenience, gourmet flavours and the popular trend of traditional cooking. With the bestseller Cook It in Cast Iron b..

$NZ 37.99 Ex Tax: $NZ 37.99

Showing 1 to 51 of 298 (6 Pages)


Copyright © 2017 University Book Shop. All rights reserved.

Site by Myth