This book sees the most exciting, ground-breaking and pioneering craft breweries in the world reveal the recipes behind their best beers. Some 50 international craft breweries have volunteered a recip..
Muddle, mix, shake, stir, pour--whatever the method, you'll learn how to create the perfect cocktail. Whether you're new to mixing drinks or have been creating your own cocktails for years, The Craft..
This is the ultimate guide to the history, science and cultural influence of coffee according to coffee aficionado and master storyteller Tristan Stephenson. You'll explore the origins of coffee, the ..
This is the ultimate guide to the history, science and cultural influence of coffee according to coffee aficionado and master storyteller Tristan Stephenson. You'll explore the origins of coffee befor..
The Curious Bartender's Gin Palace is the follow-up to master mixologist Tristan Stephenson's hugely successful books, 'The Curious Bartender' and 'The Curious Bartender: An Odyssey of Malt, Bourbon &..
Discover the extraordinary journey that gin has taken, from its origins in the Middle Ages as the herbal medicine `genever' to gin's commercialisation. From the dark days of the Gin Craze in mid 18th ..
Discover why rum is becoming the hottest spirit in the world right now with the latest and greatest offering from bestselling author and master mixologist Tristan Stephenson. The Curious Bartender's R..
An innovative, captivating tour of the finest whiskies the world has to offer, brought to you by bestselling author and whisky connoisseur Tristan Stephenson. Tristan explores the origins of whisky, f..
A Brew-It-Yourself Guide to Crafting Beer at Home You don't like beer. You love it. That sublime pour. That first frothy sip. Now you want to experiment with brewing beer batches at home, and there ar..
Discover insider secrets and insight from bartenders all over the country on how to properly order, serve, and drink alcohol without looking like a novice.Each year we spend over $200 billion on alcoh..
Acclaimed bartenders Kirsten Amann and Misty Kalkofen have scoured the globe collecting recipes - often from equally acclaimed female bartenders - pairing each tipple with a toast to a trailblazing la..
Sake began with a grain of rice. Scotch emerged from barley, tequila from agave, rum from sugarcane, bourbon from corn. Thirsty yet? In The Drunken Botanist, Amy Stewart explores the dizzying array of..
How do you create the perfect Daiquiri? What type of glass should a Whiskey Sour be served in? What exactly is an aperitif cocktail? The Essential Cocktail Book answers all of these questions and more..
The first edition of Essential Winetasting won numerous prizes for Best Wine Book of the Year immediately after it was published. This new edition has 20% more pages, the whole volume (in particular ..
People everywhere are rejecting industrial food to produce their own - and fermentation is at the zenith of this movement. It is slow food at its slowest, optimizes nutritional health and confers uniq..
A Field Guide to Whisky is a one-stop guide for all the information a whisky enthusiast needs. With the whisky market booming all over the world, now is a perfect time for a comprehensive guide to thi..
For many, wine can be an overly complex, intimidating and - dare we say it - mysterious topic. And while it's true that there are things about wine that can be overwhelming for beginners, Find Your Wi..
A practical guide to adding even more character to your favourite spirits - infusion is fun, inventive and need not be expensive. Fruits can be foraged, vegetables can be grown, nuts can be gathered a..
Sixty of the world's coolest and most influential women are the inspiration for this refreshing and fun collection of drink recipes that are sure to bring extra zest to your cocktail shaker. Free the ..
An Irish whiskey guru, two bartender behemoths, and an adept writer combine forces to create this comprehensive guide to Irish whiskey. The book begins with an in-depth introduction to whiskey and its..
Gin Glorious Gin is a vibrant cultural history of London seen through the prism of its most iconic drink. Leading the reader through the underbelly of the Georgian city via the Gin Craze, detouring th..
2016 was officially the "year of gin" in the UK, with sales topping GBP1 billion! The brilliantly botanical spirit is much more than tonic's sidekick, it's sophisticatedly sippable, and adds depth and..
Attention trendy millennials and city dwellers! Ginspiration is here to be your guide to one of the UK's favourite drinks.Find out how to properly serve and taste gin, what flavours to look out for, a..
There are nearly 1,400 known varieties of wine grapes in the world-from auxerrois to zierfandler-but 80% of the wine we drink is made from only 20 grapes. In Godforsaken Grapes, Jason Wilson looks at ..
Emilie Holmes started Good & Proper Tea with the intention of changing the tea market one cup at a time. Now, in this gorgeously presented book, she shares her passion for tea with tips, techniques an..
"An exhilarating wine book...No serious wine lover's library is complete without it" Wine Spectator Grapes & Wines is the key to enjoying modern wine. Approaching wine through grapes is in tune with t..
Sure, drinking wine is all fun and good times, but learning about it isn't always as easy. With Grasping the Grape, Maryse Chevriere seeks to be like that friend from school you went to for help becau..
Discover and explore every type of whisky, from the classic single and smooth blended malts of Scotland, to the lesser-known corn and rye whiskies appearing on the scene. Featuring 500 whiskies from 2..
Smoothies have become hugely popular in recent years, as manypeople are looking for healthier ways to live. Packed with fruit andvegetables, a smoothie can increase energy, add fibre to your diet andp..
Halliday Wine Companion is recognised as the industry benchmark for Australian wine. The 2018 edition has been completely revised to bring you up-to-the-minute information. In his inimitable style, Ha..
Halliday Wine Companion is recognised as the industry benchmark for Australian wine. The 2019 edition has been completely revised to bring you up-to-the-minute information. In his inimitable style, Ha..
The perfect book for global foragers, fermenters and those fascinated by the healing power of herbs. Isted has cornered the fashion elites' desire to heal themselves naturally; with clients including ..
'A splendid anthology' The TimesNo writer knew better than PG Wodehouse how a drink can lift the spirits - and he was a master at the high comic effects of having a few too many. Highballs for Breakfa..
Sourcing your coffee beans, roasting them and then brewing them. Making a good cup of coffee seems simple enough, but good enough is not enough nowadays. The Home Barista is broken into two sections. ..
Every recipe is suitable for full-mash home brewing, with many including malt-extract variations as well. Recipes are categorised by beer style, including many variations on real ale, lager and hybrid..
This is a step-by-step guide to brewing your own beer at home. If you're keen to learn how to make your own beer at home, but need a manual that not only provides instructions, but recipes too, then H..
Chris Colby from Beer & Wine Journal serves as the brewmaster for this collection of 100 recipes for home brewing! Chris' Vienna Lager won silver in the 2004 National Homebrew Competition, as well as ..
Beer lovers will toast the arrival of these perfectly sized home brewer's labels. The 160 stickers (enough to cover 40 bottles) include space for the name, beer type and date brewed for an easily cust..