Once drunk only as part of an obscure Ottoman custom, coffee is now an indispensable part of daily life for billions of people around the world. It is one of the most valuable commodities in the histo..
Whiskey in America is a regional product that has evolved in different ways and at a differing pace depending on where you go. Tristan Stephenson's road trip enabled him to visit 40 unique distillerie..
Tiki is the dream of escape, a tropical vacation complete with warm ocean water, island music, and beachside dinners. Kicking back with a tiki cocktail may be the epitome of easy living, but ironicall..
Fermentation produces fantastic non-alcoholic drinks. Think of a fresh and tart kombucha, a thirst quenching water kefir, or an earthy beet kvass.. They all fizz with healthy bacteria and they all sur..
Featuring nerdy recipes for both alcoholic and non-alcoholic beverages, The Geeky Chef Drinks is your chance to sip your way through your favorite sci-fi and fantasy worlds - Game of Thrones, Legend o..
Fully revised and updated, this is the definitive guide to making quality beers at home. Whether you want simple, sure-fire instructions for making your first beer, or you are a seasoned homebrewer wo..
"Galletly, a journalist, spent a year drinking a different beer every day and reporting on the results in a blog. She continued her 'research' to write this unique book. Forget the serious guides and ..
Japanese whisky has been around for less than a century - but is now winning all the major international awards. How did this happen and what are the secrets of the master distillers? This whisky book..
Explore the exciting world of spirits with Lonely Planet. Featuring the best distilleries and bars in over 30 countries, we'll tell you where to go and what to taste - from gin, bourbon and whisky to ..
Take a fun-filled adventure into making and partaking of mountain spirits with this book. Beginning with a short, rollicking history of lightning in a bottle, moonshine expert Corey Straub details all..
Designed to help the buyer to make informed choices about the best quality wines available, this title is firmly established as the most authoritative and sought-after guide to New Zealand wines. Upda..
Immerse yourself in the atmosphere of your favourite series by making delicious cocktails inspired by the world of Peaky Blinders! Birmingham Sour, Derby, Easy Dizzy...this officially licensed book in..
Few if any alcoholic drinks have the dramatic and multi-faceted history of gin. In this fascinating new instalment of the British Library's pocket philosophies, gin is explored through its origins in ..
Following in the footsteps of other illustrious Italian gastronomic successes - from pizza to pasta, from mozzarella to Parmesan and mortadella - Prosecco is the most recent "made in Italy" product to..
What do you drink when you?re not drinking?Seedlip - the first distilled non-alcoholic spirit - was created to solve this problem and launched to huge excitement. Here, for the first time, was a grown..
The caffeine-lover in you has always wanted to start your own coffee bar - and all the guidance you'll need is right here in your hands! Order up a double shot of success with this guide packed to the..
In Teatimes: A World Tour food historian Helen Saberi takes us on a journey into the fascinating history of teatimes, from elegant afternoon teas, hearty high teas and delicious cream teas, to cricket..
In this new, updated edition, Dr. Cocktail vastly widens his examination of 1920-1933, the thirteen-year period when women got the Vote, child labor was abolished and, ironically, saw the cocktail ele..
Lonely Planet's latest Wine Trails book is your guide to the perfect European wine getaway. Featuring Europe's most exciting and up-and-coming wine destinations, cult favorites, and secret gems. Disco..